Shwet's Sizzling Wok

A foodie's delight

Flavoured Yoghurt (Desi Style)

on February 21, 2016

Wanna rustle up a quick dessert for your family in 10 min ? Then this one’s for you πŸ™‚ The story goes thus, I had a huge can of yoghurt in my fridge, and the expiry date was tomorrow :O What to do with so much yoghurt was a big question 😦 Na.. not shrikhand for me, I belong to a lazy category, so did not want any hassles πŸ˜‰ I want something which can be done in a jiffy.. Luckily had some condensed milk too πŸ˜‰ So here it is, my experimental version of yoghurt, Hope you guys like it πŸ˜‰


  • Yoghurt (Full cream) – 2 cups
  • Condensed milk – 1/2 cup (check according to your sweetness level)
  • Chopped nuts – 3 tbsp
  • Saffron (soaked in milk) – a few strands
  • Cardamom powder (Elaichi) – 2 tsp


  • In a mixing bowl, take the yoghurt and whisk lightly with a balloon whisk, so that its creamy and smooth in Β texture, Do not overdo it
  • Now add the condensed milk slowly, little by little, and keep folding it into the yoghurt gently.
  • Mix in the saffron, cardamom powder and chopped nuts. Serve chilled.

Note : For best results, refrigerate for an hour before serving


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